Chef Dean Keddell goes local to raise money for the COVID impacted Balinese people, by putting together a cookbook. Here is his story.
https://thefinerthingsintravel.com/wp-content/uploads/2021/02/WJP09483.jpg6661000Helen Hayeshttps://thefinerthingsintravel.com/wp-content/uploads/2016/09/The-Finer-Things-in-Travel-Logo.pngHelen Hayes2021-02-21 16:06:442021-02-21 16:07:19The best and most important Balinese cookbook you could ever buy
https://thefinerthingsintravel.com/wp-content/uploads/2016/09/The-Pleasures-of-Eating-Well-1.jpg475710Sue Wallacehttps://thefinerthingsintravel.com/wp-content/uploads/2016/09/The-Finer-Things-in-Travel-Logo.pngSue Wallace2016-09-05 09:34:432016-09-06 12:32:33COMO launches its first cookbook
https://thefinerthingsintravel.com/wp-content/uploads/2015/09/For-the-Love-of-a-Place.jpg1020866Helen Hayeshttps://thefinerthingsintravel.com/wp-content/uploads/2016/09/The-Finer-Things-in-Travel-Logo.pngHelen Hayes2015-09-19 07:21:262015-09-19 07:21:26Book review - For The Love of A Place