L’Hotel – Paris
Dining
Dining is another treat here with dishes as dramatic as the décor. Le Restaurant, which earned a Michelin star in 2008, offers superb French cuisine created by chef, Julien Montbabut.
We settle in on the velvet chairs around a tiny table with starched white linen and our feast begins.
The menu features everything from frogs legs served in a garlic bouillon to pigeon and veal sweetbread.
Each course is exquisitely presented and the John Dory served with crystallised lemon, cauliflower and broccoli is amazing.
For a sweet finale it’s Lichee – Eau de rose with jelly, Japan pearl and sorbet.
Service is exceptional and of so French.
Bar
The Bar on the ground floor adjacent to Le Restaurant, captures the charm and discreet glamour of the Left Bank.
It’s a favourite haunt of artists, film stars and hip Parisians with little nooks to sit quietly and watch who comes and goes.
The cocktail list includes a nod to Oscar Wilde and there’s a Dorian Gray cocktail made with Bombay Sapphire Gin, Estragon, Sirop de Passion, Jus d’Ananas and Bitter Rhubarbe – that packs a punch.
Features
Step into the small foyer and you soon discover there’s something captivating about the hotel – the words decadently delicious spring to mind, thanks to the lavish decor created by Jacques Garcia.
A tiny velvet-padded lift takes you to your floor, or for those who aren’t keen on small spaces, you can climb the spiral staircase. If you are on the sixth floor take a look over the bannister – the magnificent oval atrium is impressive.
The pool
“Don’t forget to book in for the swimming pool – it’s an experience,” the concierge says and he’s right.
Dressed in robes we follow the spiralling stone staircase to the former vaults and find a small Roman-style pool and tiled hammam sauna – just for two – complete with soft flickering candlelight.Use of the steam room and pool is complimentary for guests.
What I loved
Sipping a Born to be Wilde cocktail made from Bacardi Reserva, Basilic, Miel, Citron Vert and Tabasco at the tiny bar.
It seems appropriate to imbibe the heady mix as I sit back in a plush velvet armchair, gazing at a photograph of Wilde, who took his final breath here on November 30, 1900.
The walls in the lobby lounge are decorated with art by Jean Cocteau and letters and photographs of Oscar Wilde.
Details
L’Hotel is a member of The Small Luxury Hotels of the World. For bookings and more information phone or visit www.slh.com/LHotel
Sue Wallace
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